Highland Cows: More Than Just a Hairy Face

Highland cows, with their long hair and gentle demeanor, are a beloved symbol of Scotland’s rugged landscapes. Beyond their charming exterior, these iconic animals boast a rich history, impressive adaptability, and diverse roles within their environments. This blog post will explore the captivating history of Highland cows, their habitats, uses, and even touch upon their friendly nature. We will delve into fascinating facts and offer insights into recognizing and adopting these charming creatures. So whether you’re planning a Scottish adventure or simply intrigued by these majestic beasts, join us as we uncover the allure of the Highland cow.

The history of Highland Cows

Highland cows, or “Heilan coos” as they are fondly known in Scotland, are one of the most recognizable cattle breeds, renowned for their long horns and wavy, woolly coats. Originating in the Scottish Highlands, these resilient animals were bred to withstand harsh weather and rugged terrain, making them well-suited to their rugged surroundings. The first written record of Highland cattle dates back to the 6th century in the Outer Hebrides, which provides a glimpse into their long-standing relationship with Scottish history and agriculture.

Fun Highland Cow fact 1

The Highland Cow holds the prestigious title of being the oldest registered breed of cattle in the world. This ancient breed’s presence was first recorded in the Outer Hebrides in the 6th Century, underscoring their enduring legacy amid Scotland’s storied landscapes. Their survival through centuries testifies to their adaptability and the value they have provided to those who have raised them.

Fun fact 2

A quirky aspect often remarked upon is whether these cows can see properly through their long fringes, known as a ‘dossan’. Despite the dossan sometimes obstructing their vision, Highland cows manage to navigate rugged terrains and find food with impressive accuracy, perhaps with a combination of heightened other senses.

Where do Highland Cows live?

Highland cows have adapted to thrive in a range of environments, though they are most commonly associated with the Scottish Highlands. Their thick, double-layered coats make them particularly suited to cold weather, allowing them to graze outdoors even during harsh winters. While they primarily roam the highlands and islands of Scotland, their global appeal has seen them raised in diverse locales, from North America to Australia, without losing their essential characteristics.

Fun fact 3

The red Highland Cow, which we see more frequently today, owes its prominence to Queen Victoria. The queen preferred the red-colored animals during her visits to the Highlands, prompting selective breeding that reduced the previously more common black variety. The division within the breed into two classes, the West Highlands or Kyloe, and the Highlander, points to the diversity that once flourished.

Fun fact 4

When seeking these cows in their homeland, visitors have better luck asking for “Hairy Coos.” This affectionate local moniker reflects both their appearance and the endearment they inspire among visitors and residents alike.

What are Highland Cows used for?

Highland cows have been terrain-coping for centuries and have served a variety of roles beyond their appealing aesthetics. Traditionally, they are raised for their high-quality beef, which is lean yet well-marbled, attributes that connoisseurs favor for its tenderness and flavor. Moreover, their ability to graze on rough, marginal pastures helps improve the land’s biodiversity and pasture health.

Fun fact 5

Highland cattle are members of the royal fold, quite literally. The Queen reportedly maintains a herd and prefers their beef, highlighting their regal status. This tradition underscores the breed’s significance in Scotland and the affection they garner across the UK.

Fun fact 6

The horns of Highland cattle are one of their most distinctive features and vary between the sexes. Bulls have thicker, forward, or downward-pointing horns, while cows have longer, finer, and upward-pointing ones, adding to the breed’s captivating silhouette.

Are Highland Cows Friendly?

Despite their formidable appearance, Highland cows are known for their gentle dispositions. Many farmers and herders observe that these cattle are quite friendly and sociable, often displaying calmness and approachability. Their temperament makes them a favorite among those who manage mixed farming operations.

Fun fact 7

While most cattle groups are known as herds, the collective term for Highland cows is a ‘fold,’ named after the stone shelters used to house them during winter. This linguistic nuance reflects their unique place in farming heritage and underscores their distinctive identity within the wider cattle family.

What do Highland Cows eat?

Highland cows have a diet primarily consisting of grass and other low shrubs. Their efficient grazing helps maintain the health of the pastures they traverse. Remarkably, these cattle can forage in rough terrains where other cattle breeds might struggle, indicating their adaptability and low maintenance nature.

Fun Fact 8

You might have come across the expression “arriving in droves,” which historically aligns with how Highland farmers would maneuver their cattle along specific trails called ‘drove roads.’ One famous drover, Rob Roy MacGregor, also a noted outlaw, underscores the importance of these routes in cattle moving practices of yore.

Highland Cattle Calves

One of the most endearing sights is that of a Highland cattle calf, its plush fur and gentle demeanor winning hearts effortlessly. These calves are notable for their hardiness from birth, emerging almost as quaint miniatures of adults with their distinct horns eventually developing over time.

Fun fact 9

Remarkably, mother Highland cows exhibit impressive maternal longevity. They often breed well beyond the age of 18 and commonly rear about 15 or more calves throughout their lifetime, showcasing both the breed’s resilience and the care integral to these gentle giants.

How to recognise Scottish Highland Cattle (aka fluffy cows)

Recognizing Highland cattle involves looking for their characteristic long, shaggy coats which help shed rain and insulate in cold weather. Their sweeping horns and various coat colors—from red to yellow, brindle, or even black—make identifying them a rewarding challenge for cattle enthusiasts.

Where to see Highland Cows in Scotland

To experience Highlands cows in their natural habitat, you can visit various farms and estates across Scotland, particularly in Highland regions, where the rugged landscapes complement these remarkable animals. Destinations like Isle of Skye and Glen Etive offer photographers and travelers a glimpse of these shaggy creatures amid stunning backdrops.

Adopt one of our Highland Cows

For those enthralled by Highland cows and looking to make a personal connection, adopting one provides a unique opportunity. Many farms offer adoption programs, enabling supporters to contribute towards the cows’ care and receive regular updates, fostering a deeper bond with this cherished breed.

So there you have it…

Highland cows, with their unique appearance, storied history, and gentle nature, offer more than meets the eye. They grace the landscapes they inhabit while playing vital roles in agriculture and ecology. Their universal appeal affirms their status as beloved ambassadors of Scottish heritage.

What you should do next…

If you find yourself enchanted by these lovable ‘Hairy Coos,’ consider planning a visit to their homeland. Spend time engaging with local farmers or delve into opportunities for adoption. Whether in-person or through literature, enriching your understanding and appreciation for Highland cows is a journey as fulfilling as the landscapes they call home.

Summary of main points

Section	Main Points
The history of Highland Cows	Oldest registered cattle, presence traced to the 6th Century, adapt to Scottish climates.
Where do Highland Cows live?	Thrive in harsh climates, associated with the Scottish Highlands, popular globally.
What are Highland Cows used for?	Known for high-quality beef, beneficial for land biodiversity, regal associations.
Are Highland Cows Friendly?	Renowned for gentle dispositions, sociable nature, herded in ‘folds.’
What do Highland Cows eat?	Grass predominates, adept at grazing marginal land, connected to historical droving.
Highland Cattle Calves	Hardy at birth, mothers breed up to 18+ years, rearing numerous calves.
Recognition and photography challenges	Shaggy coats, distinctive horns, variety of colors; scenic backdrop necessity.